Tagged Biasol

Australian design studio Biasol has recently completed Billie Buoy, a new retro-styled eatery in Essendon, Melbourne. Serving up healthy food and old-school tunes, Billie Buoy draws in young people and young fa...

Chiaroscuro, translating to “light-dark” in Italian, is the contrasting of light and shade to produce an artistic composition with dramatic and emotional impact. This technique inspired and guided BIASOL de...

蜜葉裡Ambrosia is a new bubble tea brand and shop in an up-and-coming area of Shenzhen, China. The design of venue and brand, conceived by Australian practice Biasol, appeals to fashionable, modern and mindf...

Coffee-and-cocktail restaurant brand Grind has opened its latest venue designed by Melbourne-based studio Biasol in London’s Greenwich neighborhood. Greenwich Grind is designed to make an impact, bringing th...

A heavenly plant-filled atrium brings life, light and connection into the heart of this family home recently designed by Biasol in Melbourne's Carlton neighborhood. From the outside, Casa Atrio has the characte...

Farmer J in King William Street, London, is a day-to-night restaurant that follows the popularity of Farmer J in Leadenhall. Australian practice Biasol has designed the new venue to cater for dine-in and on-th...

Australian studio Biasol takes visual cues from Ancient Rome to designs the interiors of the newly opened Pentolina Italian restaurant on Little Collins Street in Melbourne. Biasol looked to Rome’s rich...

Biasol brought its Australian affinity for natural light and open-plan living to Butterfly House, an East London townhouse, while retaining its classic English details and sentiment. The 90-square-meter home i...

Filmmaker Wes Anderson’s distinctive visual style provided the inspiration for Melbourne-based architecture firm Biasol to design The Budapest Café in Chengdu, China. "Our design draws on filmmaker Wes Ander...

Australian architecture firm Biasol, responsible for the design of London’s Grind café, has recently completed Hinoak, a modern but authentic interpretation of the traditional Korean barbecue in Melbourne’...