Tagged Restaurants

Inspired by the love story of Sakura rain (cherry blossom), the design of Omakase, a new kaiseki restaurant in Shanghai designed by local studio Hip-pop, erased the sadness of the story without a trace. Started...

A variety of works of nature feature hexagons and curves, behind which is the subtle arrangement of molecules. The studio Towodesign recently completed a bird's nest drink and dessert shop for Dr. Bravura in Sh...

Right in the heart of Warsaw, Wroclaw-based Buck Studio has designed the Opasly Tom (eng. Fat Volume), a 260 square meters restaurant that serves contemporary Polish cuisine. There is also a bar with a reading ...

Masquespacio reveals the last design created for Kento Shop, the Valencia chain specialized in Japanese take away food, with a special focus on sushi. This third venue that Masquespacio designed for Kento with ...

The brasserie is one of the symbols of the French 'art de vivre '. These one-hundred-year-old establishments are remarkably decorated and often listed, but have in the past few decades suffered at the hands of ...

The best restaurants not only offer exceptional dishes and a wide array of choices on the menu, but they also feature a stunning interior design. Not only should the décor complement your restaurant’s image,...

Replacing a former 19th-century conservatory within a Grade II-listed country estate now transformed into a new, modern retirement development by PegasusLife, the Wildernesse Restaurant by Morris+Company is the...

Only a few months after the closure of their three-star restaurant Hertog Jan at the end of December 2018, Gert De Mangeleer and Joachim Boudens open their first new restaurant. L.E.S.S. by Hertog Jan (an acron...

The renowned Peruvian Chef Martin Morales and his team, Ceviche Family, contact El Equipo Creativo because they wanted to celebrate the uniqueness of Peru in their new restaurant. The Spanish motto "con mucho c...

Following the opening of Moxy Times Square, Rockwell Group has teamed up with Yabu Pushelberg to design the interior of Moxy Chelsea in New York. Tucked into the bustle of Manhattan’s historic Flower Distr...

Built 2,275 meters above sea levels, the recently opened AlpiNN restaurant offers a spectacular 180-degree panorama of the Alps and the Dolomites. Conceived by designer Martino Gamper, the restaurant extends fr...

Situated within the northern area of Poznań is ChiChi 4U – a new burger restaurant designed by Polish architecture practice mode:lina architekci. As the architectural design studio has previously created int...

Deco aesthetic and a pastel-tinted palette define the new Queens caffè bistro designed by the architect Serena Rosato, founder of the Italian architecture office Diorama Atelier, in southern Italy. Queens is a...

Set at the foot of Mount Alvaah, the Al Faya Lodge designed by Dubai and London-based practice ANARCHITECT is nestled into the UAE’s prehistoric crimson desert landscape with close proximity to the UAE’s fi...

Located in the Dutch city of Den Bosch, Pompen & Verlouw is a new, all-day restaurant designed by Amsterdam-based Studio 34 South. This former mechanic’s space was once a dark, oily and masculine realm of...

“Brunch With” is an inspiring story told by a restaurant design conceived by Kyle MertensMeyer, founder of MM Consulate studio, about a young entrepreneurial client who wanted to make a splash with her thir...

Snøhetta has completed Under, Europe’s first underwater restaurant in Lindesnes, Norway. Located at the southernmost point of the Norwegian coastline, where the sea storms from the north and south meet, th...

Chinese practice Topos Design Clans has recently designed a seafood restaurant in Yongqiang, Wenzhou, on the coast of East China Sea, with a theme inspired by the ocean beside the city. Shunfenglou Restaurant i...

YPYC Architects has used pastel pink and white surfaces with glass bricks to build this tiny patisserie in Hangzhou, China. Measuring just 40 square meters, the N² patisserie is located on a quiet city street ...

Willmott’s Ghost is one of three spaces open to the public inside The Spheres, a trio of plant-filled glass orbs at Amazon’s headquarters in Seattle. The restaurant on the ground floor of the building was d...

UK architecture firm Michaelis Boyd has just completed the design of Buns & Buns, an eclectic restaurant offering a curated selection of innovative and traditional dishes paired with breads and buns from ar...