Tagged Restaurants

While fast food provides an easy solution for on-the-go travelers short on time, full-service “sit down” dining fosters meaningful conversation and unique memories and superior food and drink services for t...

A built-in banquette bench is found in the bellies of restaurants, in their interior design and restaurant booths set up, to make comfortable seating for their guests and customers with tufted restaurant boot...

Dinner by Heston Blumenthal is one of the most famous restaurants in the world, and for good reason. Opened by  Blumenthal in 2011, the eatery, located in Knightsbridge, London, had earned its first Michelin s...

When putting together your own commercial kitchen, there is a lot that needs to go into the process of finalizing it. Many of these items may seem reasonably obvious, but there is so much to consider that you w...

Creating an attractive and readable menu is crucial for the successful promotion of your restaurant. A sophisticated menu design will boost your public image and increase the traffic of visitors to your venue. ...

Choosing where to eat is always one of those age-old decisions that no one seems to be able to make. One of the causes of this indecisiveness is due to having way too many options in the first place. On top of ...

The hospitality industry was the fastest growing in the world before the COVID-19 pandemic came and put an end to all the progress it had made. The economic recession to follow the COVID-19 pandemic has led to...

Dutch practice Studio Modijefsky has recently designed the interior of Volare, a new Italian trattoria in Amsterdam West. In the weekends the front space turns into a bar called Bomboloni's. No matter the day ...

We're back to give you our list of the 7 best-designed espresso machines of 2021 and beyond. Keep in mind that the machines on this present list are those that will be mostly used for commercial purposes. Howev...

Hospitality companies are always on the watch with how they manage customer service. Besides customer service, these companies are judged on their aesthetics. Due to the competitive nature of this industry, it ...

After the successful renovation of De Biertuin East in 2015, Studio Modijefsky was commissioned to design De Biertuin West on the other side of Amsterdam. The concept is inspired by the German biergärten, an...

Building design plays a significant role in how people live, work and function daily. Grocery stores often have an open concept in mind for people to navigate aisles easily. Office skyscrapers take up less room...

British design duo Child Studio has transformed a disused 1960s London post office into a Japanese restaurant, called Maido Sushi. Located in Saint John’s Wood district near the famed Abbey Road crossing, the...

After the initial successful collaboration between Bun and Masquespacio for its restaurant in Milan, now they present the first Bun restaurant in Turin. Starting from the already created identity that was impl...

Recent years have witnessed a substantial transformation in the food industry. It became possible for consumers to order food online and have food delivered to their households in the quickest time possible thr...

In the bustling central district of Hong Kong, Snøhetta-designed Whey restaurant manifests itself as a calm escape from the concrete jungle surrounding it. The 336 sqm restaurant intersects European and Asian...

As a restaurant owner, no one wants to compromise on customer satisfaction. From mouth-watering delicacies to high-end furniture, from swanky interiors to flawless service, you thrive to excel it all. In this r...

Located in the city of Huesca, Spain, Pukkel serves up a menu of healthy food and, according to the owners, aims to offer "a sensorial experience beyond the gastronomy." The project starts when Jorge and Mikel...

Sò Studio has designed the interior of the Restaurant Lunar in Shanghai in the hope of conveying a sense of tranquility and comfort, drastically different from the bustling and dazzling city chores. The desig...

Canadian office Batay-Csorba Architects has recently designed a greyscale interior for the ShuckShuck sustainable oyster snack bar in Vancouver's Chinatown. The eatery serves Pacific oysters with unusual toppi...

Masquespacio has just finished its first interior design project in Milan for Italian hamburger chain Bun. After presenting its Memphis inspired Toadstool collection in 2016 and their collaborative exhibition ...